Ingredients will vary depending on blends selected. Australian green tea. Contains some caffeine. No artificial flavours added.
We don’t use synthetic chemicals or sprays to add flavour to our tea – yuk! The herbs, flowers, seeds and fruits blended with our tea leaves are either organic or wild harvested. Sometimes we also use naturally extracted flavours that have been crystallised into tiny grains that dissolve in hot water and release natural flavour. Or we use a drop of natural liquid flavour. In other words, there’s no nasties in our tea.
Tea Bags are made from Soilon®, a mesh made from poly lactic acid (PLA). PLA is derived from starches by an enzyme and polymerisation. The material was chosen for our teabags as it can be readily broken down by microorganisms in the soil, and doesn’t release any microplastics into your mug.
HOW TO BREW
Serve: 1 tea bag per cup of water (250ml)
Water temperature: 80°
Steeping time: 3 minutes (no longer!)
Remove leaves from pot before drinking. Never use boiling water when brewing.