Gifts & Sets Blends Gift Box – Edition Two

Three hand blended and flavoured green teas


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This indulgent and newly released ‘Edition Two’ gift box, features three hand blended Australian grown green teas:

  • Coconut & Chamomile Houjicha
    Tastes of sweet apricot, flowers and cacao roasted nuts
  • Caramel Genmaicha
    Perfectly balanced salty-sweet caramel popcorn flavours
  • Orange & Cinnamon Houjicha
    Delicious honeyed orange and cinnamon biscuits

Here’s what our customers say about these tasty green tea blends…

  • “Deliciously fruity and totally addictive”
    – Coconut & Chamomile Houjicha
  • “This is the real deal, folks… I drink two cups of this a day. Can’t recommend it enough!”
    Caramel Genmaicha
  • “Ordered this on a whim and I am very impressed. Refreshing and flavoursome”
    Orange & Cinnamon Houjicha

What’s inside the box?

Three small glass jars containing around 45g of tea each (it can vary due to leaf and ingredient size). Descriptions of the teas together with brewing instructions are on the underside of the lid. The matt black cardboard box has a gold foiled icon on the top and are tied with ribbon. Box dimensions are 16cm (l) x 12cm (w) x 6cm (h).

To ensure the tea stays fresh and full flavoured keep the jars in the box or store in a dark cupboard away from light and moisture.

Australian green tea with organic local and imported ingredients. Contains some caffeine. No artificial flavours added.

  • Coconut & Chamomile Houjicha
    Australian green tea, organic coconut pieces and organic chamomile flowers.
  • Caramel Genmaicha
    Australian green tea, roasted rice, natural caramel flavour and Himalayan salt.
  • Orange & Cinnamon Houjicha
    Australian green tea, organic orange and cinnamon pieces, and natural orange essence.

We don’t use synthetic chemicals or sprays to add flavour to our tea – yuk! The herbs, flowers, seeds and fruits blended with our tea leaves are either organic or wild harvested. Sometimes we also use naturally extracted flavours that have been crystalised into tiny grains that dissolve in hot water and release natural flavour. Or we use a drop of natural liquid flavour. In other words, there’s no nasties in our tea.

Serve: 1 teaspoon per cup of water (250ml)
Water temperature: 60° – 70°
Steeping time: 3 minutes (no longer!)

Remove leaves from pot before drinking. Never use boiling water when brewing.