Blends Blends Gift Box – Edition One
Three blended green teas in one beautiful box
Find your favourite blend with our newly released ‘Edition One’ gift box, featuring three hand blended Australian grown green teas:
- Berry & Jasmine Sencha – fruity, floral and naturally sweet
- Mint Houjicha – rich, smooth and indulgent choc-mint biscuit flavours
- Lime & Coconut Sencha – refreshing lime and silky coconut notes
Here’s what our customers say about these gorgeous green teas…
- “Deliciously fruity and totally addictive”
– Berry & Jasmine Sencha
- “This is quite simply the most refreshing and lovely tea I have ever tried”
– Mint Houjicha
- “For once a tea tastes as it smells! Fantastic”
– Lime & Coconut Sencha
What’s inside the box?
Three small glass jars containing around 45g of tea each (it can vary due to leaf and ingredient size). Descriptions of the teas together with brewing instructions are on the underside of the lid. The matt black cardboard box has a gold foiled icon on the top and are tied with ribbon. Box dimensions are 16cm (l) x 12cm (w) x 6cm (h).
To ensure the tea stays fresh and full flavoured keep the jars in the box or store in a dark cupboard away from light and moisture.
Australian green tea with organic local and imported ingredients. Contains some caffeine. No artificial flavours added.
- Berry & Jasmine Sencha
Australian green tea, organic jasmine flower, elderflower, elderberry, and natural raspberry, strawberry and pomegranate flavours.
- Mint Houjicha
Australian green tea and organic peppermint leaf.
- Lime & Coconut Sencha
Australian green tea, organic coconut pieces and natural lime flavour.
We don’t use synthetic chemicals or sprays to add flavour to our tea – yuk! The herbs, flowers, seeds and fruits blended with our tea leaves are either organic or wild harvested. Sometimes we also use naturally extracted flavours that have been crystalised into tiny grains that dissolve in hot water and release natural flavour. Or we use a drop of natural liquid flavour. In other words, there’s no nasties in our tea.
Serve: 1 teaspoon per cup of water (250ml)
Water temperature: 60° – 70°
Steeping time: 3 minutes (no longer!)
Remove leaves from pot before drinking. Never use boiling water when brewing.