Podcast with The Unbearable Lightness of Being Hungry Blog

I’m a huge fan of podcasts so when Lee Tran Lam, a Sydney-based food blogger and magazine editor, asked if I’d be up for an interview for her popular podcast series, I jumped at the chance. During our chat we drank tea, snacked on Black Star Pastry treats and a green tea Kit Kat that Lee Tran kindly bought me (which was awesome by the way) and talked about Australian green tea, becoming a tea master, panda poop tea (lol), the upcoming Sydney Tea Festival and some of our favourite places to eat and drink in Newtown. I thoroughly recommend you check out her other interviews on iTunes – she’s interviewed some pretty interesting food, wine and hospitality people. Also, you can read the blog post here or below.

Renee Creer Perfect South Interview